Tag: Spices

Paneer Jalfrezi
If you are not familiar with Paneer, its an unflavoured Indian cheese. It comes in a block format and can easily be found in most supermarkets.
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Spiced Lamb Burgers
Whether its BBQ time or not, these spiced lamb burgers are succulent, sizzling and perfect with a salad and a cool yogurt dip, in a soft roll. I
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Easy Feisty Fajitas
Fajitas are fun, fabulous and finger licking good. This truly is a family meal, gets everyone involved and interacting around the dinner table.
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CHOCOLATE CHIP & NUT SPICED COOKIES
These cookies are easy and great to make. They have a chewiness and a slight crunch to them and they don’t have to be perfect in shape. A really
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ONION BHAJI’s
Homemade onion bhajis’ are well worth the effort, they’re great as a starter for an Indian feast. The good old onion bhaji made its
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TIKKA MASALA CURRY
Tikka masala curry is a rich tomato based creamy sauce, with a sweet, sour taste and hints of spice. Some say this dish was created in England or
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KEEMA-Minced lamb and pea curry
Keema, minced lamb and pea curry. A succulent dish which can be eaten with rice or flatbreads, has a heady aroma together with a sweetness from
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Chettinad Chicken
Chettinad Chicken INGREDIENTS (Serves 4) 50 ml vegetable oil 1 tsp fennel seeds* Two 3 cm pieces of cinnamon stick* Handful of curry leaves* 150
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Radio Stoke
On Thursday evening I did something for the first time. I went on Radio Stoke on The Takeaway programme with the lovely Michelle Daniel. I
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Piri-piri salmon with tasty vegetable quinoa GF
INGREDIENTS (Serves 1) For Salmon: 1/2 tsp Piri Piri Spice blend 150 g salmon fillet 1 tbsp oil Lemon juice salt and pepper For piri piri
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