Chettinad chicken has prominent notes of  fennel and black pepper, in a tomato sauce that delicately coats the chicken pieces – with a splash of coconut milk.  Cooked with onions, garlic and ginger, curry leaves and an extra sprinkling of Kashmiri chilli to give it a kick!

Portion size is equivalent to one main or two sides.

Medium/Hot

Ideal with rice or a couple of chapati’s (unleavened bread).

With no added gluten

Ingredients: Chicken pieces, oil, cassia bark, curry leaves, fennel, onions, garlic, ginger,  tomatoes, coconut milk, water, salt, brown sugar, lemon juice, Chettinad blend, (see blend for ingredients list) and fresh coriander.

Takeaway will be delivered chilled, ready for you to heat when required or freeze for a later date.

Order by Thursday 12 noon for LOCAL delivery Friday (1 pm onwards) or Saturday (before 1 pm), add your preferred day in the notes at checkout.

Depending on locality and size of order we can be flexible with deliveries, please contact us at hello@thespiceyard.com if you need a different delivery time and day before you place your order.