Chettinad chicken has prominent notes of fennel and black pepper, in a tomato sauce that delicately coats the chicken pieces. Cooked with onions, garlic and ginger, curry leaves and an extra sprinkling of Kashmiri chilli to give it a kick!
Portion size is equivalent to one main or two sides, perfect when scooped up with a chapati (Indian unleavened bread) or rice
With no added gluten
Ingredients: Chicken pieces, oil, cassia bark, curry leaves, fennel, onions, garlic, ginger, tomatoes, coconut milk, water, salt, brown sugar, lemon juice, Chettinad blend, (see blend for ingredients list) and fresh coriander.
All food safety and hygiene standards are adhered to, including those for Covid19. Products are NOT produced in a nut/gluten/diary free environment, although every effort is maintained to avoid any cross contamination.